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Most Recent Questions
Recent Question:
Can this set be used on a glass top stove?
Recent Question:
Does this Nu Wave griddle have a non stick finish? Is it the same as actually being sold by Nu Wave?
Recent Question:
Is the non stick surface Teflon or Ceramic?
Questions with Most Recent Answers
Question:
Can this set be used on a glass top stove?
Question:
what is the capacity of this pan ?? (in quarts)
Question:
Is the size of this pot really 28x28x26 in inches?
Question:
what does length mean on this product. the soup pot. where do you measure this from?

Customer Questions & Answers for
Lodge Lodge Logic 12" Cast Iron Skillet

We are proud to carry on the legacy started by our great-grandfather, Joseph Lodge, as the sole American manufacturer of cast iron cookware with the Lodge Logic 12" Cast Iron Skillet . It is completely versatile and will go from the kitchen to the campfire with ease. This 12" skillet will last for decades and continue to provide excellent performance year after year. Foundry-seasoned for a natural, easy-release surface that improves with each use. This Lodge Logic cast iron skillet is the perfect choice for searing, sauteing, simmering, braising, baking, roasting and frying. The rugged cast iron construction heats slowly and evenly. Not only can you fry chicken and eggs, you can bake biscuits, cakes and breads on the Lodge Logic 12" Cast Iron Skillet! You will find it perfect for use at home on any cooking surface stovetop (electric, gas or induction), on the grill or over the campfire.
Customer Questions & Answers:
24 Questions
 | 
218 Answers
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Product Details

Questions & Answers for Lodge Lodge Logic 12" Cast Iron Skillet

Question

can you use cast iron on glass top stoves

asked 5 years, 5 months ago
By
an anonymous customer
on Lodge Logic 12" Cast Iron Skillet
11 answers
Answers
answer 1
I use mine on my glass top stove, but I never slide it, move it, or drop it. If you want to move it, LIFT UP and gently place down. Remember, we're talking heavy iron and GLASS.
answered 2 years, 4 months ago
By
lottajoy
answer 2
Yes.
answered 2 years, 5 months ago
By
Longtime2cum
 - Brea,Ca
answer 3
Mine works great on my solid top stove. It is perfectly flat, so I don't get "hot spots" as I do with my cast aluminum.
answered 2 years, 8 months ago
By
borntxn
answer 4
I recently sent one to a friend w/a glass top and she says it is working fine. But be careful about moving it too much so you don't scratch it.

Lodge, the manufacturer, also suggests that you not keep the heat high for a very long tiem.
answered 3 years, 2 months ago
By
Irvinaaaa
 - New York City
answer 5
Idon't know for sure if the company from which you purchased your stove says you can use cast iron pans...when I lived in England I had a glass topped stove and I used LeCruset cast iron pots and my cast iron skillets with no problem at all...but check with the company that made your stove first.
answered 3 years, 4 months ago
By
Swamploon
 - Alex Bay,NY
answer 6
Yes
answered 3 years, 7 months ago
By
knowwhentofold
answer 7
I use this on my glass top stove frequently and have never noticed any scratches or problems associated with the weight or material of this pan.
answered 3 years, 9 months ago
By
ashep01
 - Maryland
answer 8
yes, no problem doing this
answered 4 years, 1 month ago
By
Catefrom
 - Boston
answer 9
Absolutely! I do it all the time with wonderful results. You just have to be extra careful not to slide the pan around. I currently have one of the Lodge Dutch Ovens and one of their grill pans, and use both on my glass top stove. Place the pan gently on to the glass, and, if you need to adjust the placement, be sure to pick it up and move it rather than pushing it.
answered 4 years, 5 months ago
By
SamTorDad
answer 10
You can, but it is not recommended. Cast iron takes a while to heat up, but once it does it gets really hot and will shut off most electric stoves. In addition, the bottom of cast iron cookware can be rough and will easily scratch up glass. However, you can try cooking as long as you don't slide the pan. It is possible that your brand of cook top doesn't have the automatic shutoff and everything will go smoothly. But like I said, it's not recommended.
answered 4 years, 8 months ago
By
kut17
 - UT, USA
answer 11
Yes! I do it every day. Just place the iron gently on the stove top. Oh, you'll want to prefer that your iron cookware does not have the "fire ring", or the raised rim on the bottom. The pot/pan needs a flat bottom in order to make full contact with the glass top for efficient heat transfer.
answered 5 years, 1 month ago
By
CuzCrisp
 - Eastern NC
Question

What is used to season this pan

asked 2 years, 3 months ago
By
Ron
on Lodge Logic 12" Cast Iron Skillet
13 answers
Answers
answer 1
Here's the best info on seasoning cast iron. On a new pan, I do it 4 or 5 times at 500-degrees F. You don't want to go much over 500 because at 900 or so all of the finish will burn off. I use flaxseed oil but I believe raw linseed oil will work just as well. It's available at most any hardware store - just make sure it is fresh and raw and pure and cold pressed.
http://sherylcanter.com/wordpress/2010/01/a-science-based-technique-for-seasoning-cast-iron/
answered 1 year, 6 months ago
By
AlteRabe
answer 2
The Lodge 12" Cast Iron Skillet, as with the entire Lodge Logic collection, is electrostatically coated with a proprietary vegetable oil, and cured at high temperatures to allow the oil to deeply penetrate the surface of the cast iron. To maintain the seasoning, simply rub the clean skillet with cooking oil.
answered 1 year, 7 months ago
By
Lodge Product Expert
answer 3
Vegetable oil.
answered 1 year, 8 months ago
By
EeeMann
answer 4
whatever cooking oil you have on hand. Shortning, vegetable oil, lard, whatever you have works just fine.
answered 1 year, 10 months ago
By
FloridaReviewer1
answer 5
When you season it just use vegetable oil. Lodge preseasons it with a proprietary (vegetable) oil
answered 1 year, 10 months ago
By
Chooseyourpermanentnickna
answer 6
Little cooking oil. Wipe on with a paper towel.
answered 1 year, 10 months ago
By
Fastdoggie
answer 7
Fat.
answered 1 year, 11 months ago
By
LuvDisneyMom
answer 8
It's already seasoned. You grease or spray with Pam after use and cleanup.
answered 2 years ago
By
Tbays03
answer 9
http://www.lodgemfg.com/ look at there web site
answered 2 years ago
By
robhrobh
answer 10
I used Crisco vegetable oil. I coated the entire skillet (inside and out) with a nice light coat. Then, Placed it in an oven at 350 degrees for an hour and half. I let it cool in the oven and removed.

After each use, I wash it with hot water and and a stiff brush. Dry thoroughly, then add a few drops of vegetable oil to the inside to keep it in good shape for next use.
I'm told, if cared for in this way, the non-stick quality gets better and better.
answered 2 years, 2 months ago
By
georgetoon
answer 11
oil/ or shortening
answered 2 years, 3 months ago
By
NydiaNyshia
answer 12
I saw a program on the Travel channel showcasing the Lodge company and their process in pre-seasoning their cast iron cookware. They spray it with a vegetable oil and then bake it at a very high heat. You should use cooking oil such as some sort of vegetable oil, (sunflower, corn, peanut, olive etc) to season the cast iron cookware after each use.
answered 2 years, 3 months ago
By
dollygas
answer 13
vegetable oil
answered 2 years, 3 months ago
By
sorlyboy
Question

Is this seasoned with wax ?

I heard that USA made cast iron was pre-seasoned with food grade wax, like non-organic apples. However, people smart enough to avoid fluoride and avoid teflon would not want this wax LOL.
asked 3 years, 4 months ago
By
spystyle
on Lodge Logic 12" Cast Iron Skillet
12 answers
Answers
answer 1
No, Lodge does not use wax to pre-season their products. They use a vegetable oil derived from soy bean.
answered 1 year, 3 months ago
By
Lodge Product Expert
answer 2
Logic website claims they use a proprietary vegetable oil. I suggest you call them, they could use a good laugh.
answered 1 year, 10 months ago
By
Chooseyourpermanentnickna
answer 3
no with oil
answered 2 years, 3 months ago
By
sorlyboy
answer 4
They use vegetable oil
http://www.lodgemfg.com/seasoned-cast-iron?A=SearchResult&SearchID=3269979&ObjectID=57251&ObjectType=26
answered 2 years, 4 months ago
By
Nightwinds
answer 5
Although the LODGE is described as "PRE-SEASONED" I contacted the company who said it is NO LONGER seasoning their skillets. You will be in charge of doing that, and Olive oil is what I use with great results. I tried CRISCO, but it made the skillet pan sticky to the touch and who wants that?
answered 2 years, 4 months ago
By
lottajoy
answer 6
I received mine preseasoned with oils. not wax.
answered 2 years, 5 months ago
By
SHELLLS
 - SAN BERNARDINO, CA
answer 7
I used to 'season' mine with olive oil. Now I just wash the thing and dry it and use the olive oil when I am ready to cook in it.
answered 2 years, 5 months ago
By
Howdahtravel
 - Falls Church, VA
answer 8
no
generally the 'season' technique of a cast iron pan is with oilive oil.
First time use:
spread thinly,
cook over stove top
cool
wash with sponge and dish detergent and rinse
DRY on Stove Top flame for 1 minute.
Store in oven to keep it dry.
Pan will never rust if cleaned and dried in this way.
Will last a lifetime.
answered 2 years, 9 months ago
By
Klassiest
 - Short Hills, NJ
answer 9
I have to ask - why are you smart if you avoid fluoride? You need fluoride for proper formation of teeth enamel. Avoiding fluoride is not a good idea.
Cast iron is seasoned with oil and salt - not a wax. that is ridiculous.
answered 2 years, 9 months ago
By
Curlykel31
answer 10
The wax it to prevent rusting until customer can season it properly. Wash the wax off.
answered 3 years, 2 months ago
By
12ussell
 - Chicago, IL.
answer 11
If you are concerned about the wax, you can wash the pan in hot water and scrub it off w/an abrasive sponge. However, you must dry the pan and re-season it w/veg. oil. Then, put it in the over at 350 degrees for one hour.
answered 3 years, 2 months ago
By
Irvinaaaa
 - New York City
answer 12
From the Lodge Web site:

For more than 110 years, Lodge Manufacturing has been perfecting the process of making cast iron cookware. But the process was never complete until countless meals, desserts, soups and stews were prepared to create a treasured black patina. Only then was cast iron "seasoned."

In 2002, the Lodge team developed a proprietary vegetable oil spray system with high temperature gas ovens to season the cookware before it leaves our South Pittsburg foundry. No hassle, no magic, no work—simply an heirloom finish everyone can use right out of the box!
answered 3 years, 3 months ago
By
an anonymous customer
Question

I would like to know if you can use a lid on the 12" Lodge Cast Iron Skillet and other cast iron skillets as well?

asked 3 years, 7 months ago
By
an anonymous customer
on Lodge Logic 12" Cast Iron Skillet
12 answers
Answers
answer 1
Yes, you can absolutely use a lid on the 12" Lodge Cast Iron Skillet and the other cast iron skillets in the collection as well. The 12" Cast Iron Cover (L8IC3) and the 12" Tempered Glass Cover (GC12) were designed to fit the 12" skillets and the corresponding sized Dutch Ovens. Lodge offers varying sizes of cast iron and glass covers.
answered 1 year, 3 months ago
By
Lodge Product Expert
answer 2
yes as long as it is oven safe
answered 2 years, 3 months ago
By
sorlyboy
answer 3
Yes, you can use a lid. There is a book I got with one of the cast iron skillets I just bought and it lists the different lids that go with the different sized pans. They are also preseasoned.
answered 2 years, 4 months ago
By
Nightwinds
answer 4
If you can find a lid that fits, by all means USE IT.
answered 2 years, 4 months ago
By
lottajoy
answer 5
Yes,they got a lid for all sizes.
answered 2 years, 5 months ago
By
Longtime2cum
 - Brea,Ca
answer 6
yes, why not? If it fits. Most of the castiron pots come with lids, but not the frying pans.
answered 2 years, 5 months ago
By
SHELLLS
 - SAN BERNARDINO, CA
answer 7
Yes, you can use a lid on cast iron skillets. I use a lid from one of my Calphalon pans and it works great.
answered 2 years, 5 months ago
By
Wondergoddess
answer 8
Yes, a standard 12" lid will fit but steam will escape from the pour spouts on either side of the cast iron skillet.
answered 2 years, 7 months ago
By
EeeMann
answer 9
yes
answered 2 years, 9 months ago
By
Klassiest
 - Short Hills, NJ
answer 10
yes
answered 3 years, 2 months ago
By
Irvinaaaa
 - New York City
answer 11
Sure. In fact, you can purchase a cast in lid for the skillet at the Lodge website.
answered 3 years, 3 months ago
By
Foodie66
answer 12
I have used lids on all my cast iron for one reason or another...I have a stainless lid that fits most of my cast iron and it works just great.
answered 3 years, 4 months ago
By
Swamploon
 - Alex Bay,NY
Question

Where is product made?

asked 3 years, 5 months ago
By
zeetzee
 - Garrett county, Maryland
on Lodge Logic 12" Cast Iron Skillet
12 answers
Answers
answer 1
As with the entire Lodge Logic Cast Iron collection, it is made in South Pittsburgh, TN...and has been since 1896!
answered 1 year, 3 months ago
By
Lodge Product Expert
answer 2
South Pittsburg, TN
answered 1 year, 10 months ago
By
Chooseyourpermanentnickna
answer 3
Proudly made in the USA!!
answered 2 years, 2 months ago
By
cmjt1942
answer 4
USA
answered 2 years, 3 months ago
By
sorlyboy
answer 5
Home made in the USA.
answered 2 years, 4 months ago
By
lottajoy
answer 6
South Pittsburg,Tennessee 37380
answered 2 years, 5 months ago
By
Longtime2cum
 - Brea,Ca
answer 7
Made proudly in the USA
answered 2 years, 8 months ago
By
borntxn
answer 8
Made in the USA!!
answered 3 years ago
By
Kyetta
 - Brooklyn, NY
answer 9
U.S.
answered 3 years, 2 months ago
By
Irvinaaaa
 - New York City
answer 10
Pittsburg, Tennessee
answered 3 years, 3 months ago
By
Foodie66
answer 11
In the good old USA...by the way I bought the 12" griddle...
answered 3 years, 4 months ago
By
Swamploon
 - Alex Bay,NY
answer 12
It is produced by Lodge Cast Iron, South Pittsburg, Tennessee.
answered 3 years, 5 months ago
By
ChicagoWaiter09
 - Chicago,IL
Question

Is it OK to wash cast iron in a dishwasher?

asked 3 years, 2 months ago
By
itherael
on Lodge Logic 12" Cast Iron Skillet
12 answers
Answers
answer 1
No. Hand washing is recommended.
answered 1 year, 6 months ago
By
Lodge Product Expert
answer 2
No. Doing so will remove the seasoned cooking surface. Cast iron should be only washed by hand with only water and NO soap and immediately dried to prevent rusting. A light coat of cooking oil is recommended between uses to maintain the seasoned cooking surface.
answered 2 years, 7 months ago
By
EeeMann
answer 3
NO!!! Never use soap when washing cast iron. Only use hot water and a scrubber. Immediately dry, and rub with vegetable oil. Wipe out excess with a paper towel.
answered 2 years, 8 months ago
By
borntxn
answer 4
No, that will take off the seasoning. Just use a nylon brush with hot water to clean, and then wipe some more oil on it for storage
answered 2 years, 9 months ago
By
anotherwalmartguy
answer 5
no
hand wash with sponge and dish detergent, rinse, then
DRY on Stove Top flame for 1 minute
Turn off flame
Let pan cool.
Store in oven is probably best to keep it dry.
This preserves the pan and it will never rust if cleaned and dried this way.
answered 2 years, 9 months ago
By
Klassiest
 - Short Hills, NJ
answer 6
No
answered 2 years, 11 months ago
By
Arch3
 - Norwalk, CT
answer 7
No. It will rust and have to be cleaned and reseasoned. Cast iron skillets are easy to clean. I wipe mine clean, boil it, blue it, and season with granola oil. Takes me maybe 5 minutes. It is recommended to use an oil with higher flash point than olive oil.
answered 2 years, 11 months ago
By
GenericBachelor
 - Upper Penisula
answer 8
No! Never do this or it will rust your cast iron.
answered 3 years ago
By
TessaR
answer 9
No! You want to protect the seasoning. I prefer to wash with hot water and a sponge, but if I need more cleaning, I use table salt and rub it in with a paper towel. Make sure to rinse all salt away and dry thoroughly.
answered 3 years, 1 month ago
By
HappyToCook
answer 10
No, according to the directions that came with my skillet. Also do not put the cast iron skillet in dish water.
answered 3 years, 1 month ago
By
PUNKIE
 - Spencer hwy., La Porte, TX
answer 11
It's not recommended because it does have the tendency to rust.
answered 3 years, 1 month ago
By
Tescar
 - Statesboro, GA
answer 12
Yes, and No... It's safe to do, but the "seasoning" would wash out. That would be a sad thing.
answered 3 years, 2 months ago
By
12ussell
 - Chicago, IL.
Question

can a cast iron skillet be used on an induction burner

asked 2 years, 7 months ago
By
arnie5961
on Lodge Logic 12" Cast Iron Skillet
11 answers
Answers
answer 1
Yes it can and I bought the skillet for the purpose
answered 11 months ago
By
MLS39
answer 2
According to the paper that comes with the skillet it can be. You can use it on electric, gas, glass, induction, oven and campfire.
answered 11 months ago
By
imo1304
answer 3
Yes
answered 1 year, 1 month ago
By
Syd46
answer 4
Yes it can! We have found that this skillet actually heats up faster (I'm assuming because of the amount of conducting metal). It also retains heat much better than aluminum which is good if you cook much but bad if you want to wait for it to cool so you can wash and store it.
answered 1 year, 4 months ago
By
MrEhlenfeld
answer 5
YES
answered 1 year, 6 months ago
By
AlteRabe
answer 6
Yes.
answered 1 year, 6 months ago
By
CaCountryBoy
answer 7
YES
answered 1 year, 10 months ago
By
Chooseyourpermanentnickna
answer 8
yes works great
answered 2 years ago
By
robhrobh
answer 9
yes it can be used on anything except in a microwave
answered 2 years, 3 months ago
By
sorlyboy
answer 10
Yes you can use on induction oven. But not in a induction Micowave.
answered 2 years, 5 months ago
By
Longtime2cum
 - Brea,Ca
answer 11
I would not try it, due to the weight of castiron.
answered 2 years, 5 months ago
By
SHELLLS
 - SAN BERNARDINO, CA
Question

Can I use Cast Iron, on a glass top stove

I want to buy the 12" Dutch Oven, and 12" Frying Pan, and have a glass top stove. Can I use this cookware on my stove?
asked 2 years, 5 months ago
By
auntcabby
on Lodge Logic 12" Cast Iron Skillet
11 answers
Answers
answer 1
I use it on my glass top stove with no problem. I try to pick it up rather than slide it across the glass surface so I don't risk scratching the glass top.
answered 1 year, 7 months ago
By
marcomarge
answer 2
Yes, absolutely. As with the entire Lodge Logic Cast Iron collection, you will find it perfect for use at home on any cooking surface stovetop (electric, gas or induction!), on the grill or over the campfire. Cast Iron is one of only two metals compatible with induction stovetops. Pick it up to move it though as sliding it could possibly scratch your stovetop.
answered 1 year, 7 months ago
By
Lodge Product Expert
answer 3
Yes. You will have to use a lower heat setting so the glass top stove doesn't overheat and shut off. Cast iron holds heat really well. I am able to sear meat perfectly on 6-which is just on click past medium.
answered 1 year, 10 months ago
By
FloridaReviewer1
answer 4
Yes, but you must lift it up to move it to avoid scratching your top.
answered 1 year, 10 months ago
By
Chooseyourpermanentnickna
answer 5
yes you can
answered 2 years ago
By
robhrobh
answer 6
I would be very careful if I had a glass top stove. If you drag the skillet or move it without first picking it up the skillet WILL scratch the glass cook top. I would never give up cast iron skillets.
answered 2 years, 4 months ago
By
Nightwinds
answer 7
Two things do not go well together: iron and glass. My cast iron skillet sits PERMANENTLY on the largest burner of my glass top stove. I never SLIDE it, and you sure don't want to drop it. When I must remove it, I pick it UP. Never, ever, scoot it. You will get scratches.
answered 2 years, 4 months ago
By
lottajoy
answer 8
I have a glass top stove too, you can use it on that but they recommend that you do not slide it on the top pick it up to move so you don't scratch your top.
answered 2 years, 5 months ago
By
Aislyn
 - Amarillo, Tx
answer 9
Yes you can use on glass.
answered 2 years, 5 months ago
By
Longtime2cum
 - Brea,Ca
answer 10
yes you can, but remember cast iron pots and pans are much heavier than the others. set them down carefully.
answered 2 years, 5 months ago
By
SHELLLS
 - SAN BERNARDINO, CA
answer 11
Yes, of course. Just be sure not to drop it. I have never dropped mine in 45 years, but it is heavy, so you will need to be careful. You will get used to the weight.
answered 2 years, 5 months ago
By
Howdahtravel
 - Falls Church, VA
Question

Can you use this in the oven frequently?

If so...do you need to treat it more often?
asked 2 years, 4 months ago
By
Kes
on Lodge Logic 12" Cast Iron Skillet
11 answers
Answers
answer 1
Yes, and you should season it after each use whether in the oven or on the stove. Every time. Easy seasoning method: wash skillet (water and brush only, NEVER soap) then dry and heat on stove for 5 minutes on Med-Hi. Remove from heat, add 1 Tbsp vegetable oil to pan and use paper towel to spread oil evenly over inside AND outside of skillet (use hot pads or oven gloves). Wipe off excess oil with clean paper towel and let cool down before storing.
answered 1 year, 6 months ago
By
CaCountryBoy
answer 2
Yes as much as you want ...They are great!!!! I love food made in cast iron !!!!!
answered 1 year, 6 months ago
By
mntman
answer 3
Yes, make sure you seasoned skillet with oil after each use. Clean and rinse in hot water to clean. No dish soap.
answered 1 year, 8 months ago
By
Heyfluffy
answer 4
Use it in the oven whenever you want. Just clean and oil it every time you use it no matter where you use it-oven, grill, camp fire or stove top.
answered 1 year, 10 months ago
By
FloridaReviewer1
answer 5
This is a good choice for oven use, it's very heavy cast iron. You re-season it when it loses it's shiny appearance.
answered 1 year, 10 months ago
By
Chooseyourpermanentnickna
answer 6
yes treat after every use
answered 1 year, 10 months ago
By
Fastdoggie
answer 7
I use my skillet on the stove top and in the oven. I clean it the same way no matter how I use it. I clean it by wiping it out with a dish cloth, then put the skillet on a burner on low to dry off any moisture left. Then I recoat in oil, and leave on the burner another 5-10 minutes to set the glaze.
answered 2 years, 1 month ago
By
ShanaraNY
answer 8
yes
answered 2 years, 3 months ago
By
sorlyboy
answer 9
I treat my skillet every time I wash it with just a bit of oil, or bacon grease. I put the oil on a paper towel and rub the skillet until it has a thin coating all over the bottom and sides. It can be used in the oven, on the stove, or on a camp fire.
answered 2 years, 4 months ago
By
Nightwinds
answer 10
yes you can, I use it to bake cornbreads and bisquits.all the time.
answered 2 years, 4 months ago
By
SHELLLS
answer 11
It is the original "in the oven" cookware. The only time you need to treat it at all is if you use soap and water to clean it. If it has been seasoned properly, food will not stick and the skillet only needs to be wiped clean with a dry cloth or paper towel.
answered 2 years, 4 months ago
By
lottajoy
Question

Is this product made in the USA?

asked 2 years, 2 months ago
By
sam
on Lodge Logic 12" Cast Iron Skillet
11 answers
Answers
answer 1
Yes it is.
answered 1 year, 7 months ago
By
NHCooker
answer 2
Yes, as with the entire Lodge Logic collection, this skillet is made at the Lodge Foundry in South Pittsburgh, TN. Lodge is the only American Cast Iron cookware manufacturer and they have been proudly making cast iron since 1896!
answered 1 year, 7 months ago
By
Lodge Product Expert
answer 3
Yes it is made in the USA
answered 1 year, 8 months ago
By
Heyfluffy
answer 4
Absolutely! It's made in Tennessee. That is the main reason I bought it!
answered 1 year, 9 months ago
By
UncleDan1
answer 5
YES
answered 1 year, 10 months ago
By
Chooseyourpermanentnickna
answer 6
yes
answered 1 year, 10 months ago
By
Fastdoggie
answer 7
yes http://www.lodgemfg.com/
answered 2 years ago
By
robhrobh
answer 8
yes!
answered 2 years, 1 month ago
By
mamarosa
answer 9
Yes, as far as I know all Lodge products are.
answered 2 years, 1 month ago
By
ShanaraNY
answer 10
The tag on it says it is. It is supposed to be made in Pittsburgh, TN.
answered 2 years, 2 months ago
By
JAAM444
answer 11
It most certainly is - MADE IN THE USA!!
answered 2 years, 2 months ago
By
cmjt1942
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